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argentinipa

142 calories 12.3 g 330 ml
Beer Stats
Method: All Grain
Style: Argentine
Boil Time: 90 min
Batch Size: 260 liters (fermentor volume)
Pre Boil Size: 275 liters
Post Boil Size: 265 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 71% (brew house)
Calories: 142 calories (Per 330ml)
Carbs: 12.3 g (Per 330ml)
Created Monday October 16th 2017
1.047
1.008
5.2%
5.7
3.5
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
50 kg American - Pilsner50 kg Pilsner 37 1.8 87.7%
4 kg American - Wheat4 kg Wheat 38 1.8 7%
2 kg Bestmalz - BEST Caramel Hell2 kg BEST Caramel Hell 34.5 5.4 3.5%
1 kg Corn Sugar - Dextrose1 kg Corn Sugar - Dextrose - (late boil kettle addition) 46 0.5 1.8%
57 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Charles Faram - Apollo30 g Apollo Hops Pellet 17.5 First Wort 60 min 0.57 0.8%
250 g Cascade250 g Cascade Hops Pellet 7 Whirlpool 0 min 3.37 7.1%
1,000 g Charles Faram - Cascade US1000 g Cascade US Hops Pellet 7 Hop Stand at 84 °C 30 min 28.3%
500 g Victoria500 g Victoria Hops Pellet 4.5 Hop Stand at 84 °C 30 min 1.73 14.2%
750 g Cascade750 g Cascade Hops Pellet 7 Dry Hop 3 days 21.2%
500 g Yakima Valley Hops - Willamette500 g Willamette Hops Pellet 5 Dry Hop 3 days 14.2%
500 g Victoria500 g Victoria Hops Pellet 2 Dry Hop 3 days 14.2%
3,530 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
Infusion 65 °C 90 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 1062 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
gonza
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"argentinipa" Argentine beer recipe. All Grain, ABV 5.17%, IBU 5.67, SRM 3.51, Fermentables: (Pilsner, Wheat, BEST Caramel Hell, Corn Sugar - Dextrose) Hops: (Apollo, Cascade, Cascade US, Victoria, Willamette)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-09-29 11:50 UTC
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