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SWARTHY ENGLISH

226 calories 24 g 12 oz
Beer Stats
Method: All Grain
Style: Strong Bitter
Boil Time: 90 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 226 calories (Per 12oz)
Carbs: 24 g (Per 12oz)
Created Wednesday September 20th 2017
1.068
1.018
6.6%
43.8
16.61
5.55
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb American - Pale 2-Row7 lb Pale 2-Row 37 1.8 74%
0.50 lb Belgian - Biscuit0.5 lb Biscuit 35 23 5.3%
1 lb American - Caramel / Crystal 80L1 lb Caramel / Crystal 80L 33 80 10.6%
0.81 lb Brown Sugar0.8125 lb Brown Sugar 45 15 8.6%
0.15 lb American - Caramel / Crystal 120L0.15 lb Caramel / Crystal 120L 33 120 1.6%
9.46 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 90 min 24.16 33.3%
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Boil 15 min 11.21 33.3%
1 oz Fuggles1 oz Fuggles Hops Pellet 4.5 Whirlpool 15 min 8.43 33.3%
3 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
11 qt Infusion 158 °F 50 min
Starting Mash Thickness: 1.28 qt/lb
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Method: All Grain, Style: Strong Bitter, ABV 6.6%, IBU 43.8, SRM 16.61, Fermentables: (Pale 2-Row, Biscuit, Caramel / Crystal 80L, Brown Sugar, Caramel / Crystal 120L) Hops: (Fuggles)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-23 07:40 UTC
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