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Spring Leftover Triple IPA

197 calories 15.5 g 330 ml
Beer Stats
Method: All Grain
Style: Specialty IPA: Belgian IPA
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 26 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Van Heemskerck
Calories: 197 calories (Per 330ml)
Carbs: 15.5 g (Per 330ml)
Created Tuesday August 15th 2017
1.065
1.009
7.28%
59.54
6.61
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Belgian - Pale Ale2 kg Pale Ale 38 3.4 26.1%
2 kg Belgian - Pilsner2 kg Pilsner 37 1.6 26.1%
1.60 kg United Kingdom - Maris Otter Pale1.6 kg Maris Otter Pale 38 3.75 20.9%
1.10 kg Weyermann - Carapils1.1 kg Carapils 34.5 2.1 14.4%
0.80 kg Cane Sugar0.8 kg Cane Sugar 46 0 10.5%
0.15 kg Orange0.15 kg Orange 4.1 0 2%
7.65 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Saaz50 g Saaz Hops Pellet 3.5 Boil 60 min 16.93 40%
20 g Cascade20 g Cascade Hops Pellet 6.9 Boil 50 min 12.69 16%
30 g Centennial30 g Centennial Hops Leaf/Whole 8 Boil 40 min 18.52 24%
25 g Citra25 g Citra Hops Pellet 13 Boil 10 min 11.4 20%
125 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
26.8 L Infusion 67 °C 60 min
26.8 L Strike 67 °C 15 min
Starting Mash Thickness: 4 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2 Each
Cost:
Attenuation (custom):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 191 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.35 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Van Heemskerck, Method: All Grain, Style: Specialty IPA: Belgian IPA, ABV 7.28%, IBU 59.54, SRM 6.61, Fermentables: (Pale Ale, Pilsner, Maris Otter Pale, Carapils, Cane Sugar, Orange) Hops: (Saaz, Cascade, Centennial, Citra)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2021-04-11 18:43 UTC
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