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CenTex Gose

168 calories 17.6 g 12 oz
Beer Stats
Method: All Grain
Style: Berliner Weisse
Boil Time: 60 min
Batch Size: 7 gallons (fermentor volume)
Pre Boil Size: 9 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 73% (brew house)
Source: LenTex
Calories: 168 calories (Per 12oz)
Carbs: 17.6 g (Per 12oz)
Created Wednesday August 9th 2017
1.051
1.013
4.98%
14.17
7.25
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb American - White Wheat7 lb White Wheat 40 2.8 53.8%
5 lb American - Munich - Light 10L5 lb Munich - Light 10L 33 10 38.5%
1 lb Flaked Rice1 lb Flaked Rice 40 0.5 7.7%
13 lb / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 15 min 5.56 50%
1 oz Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops Pellet 3.75 Boil 30 min 8.61 50%
2 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
6 g Salt Flavor Boil 30 min.
0.50 oz Ground Coriander Spice Boil 30 min.
 
Yeast
White Labs - German Ale/ Kölsch Yeast WLP029
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Medium
Optimum Temp:
65 - 69 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 117 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Leander, TX USA
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
10 10 0 40 28 194
Mash Chemistry and Brewing Water Calculator
"CenTex Gose" Berliner Weisse beer recipe by LenTex. All Grain, ABV 4.98%, IBU 14.17, SRM 7.25, Fermentables: (White Wheat, Munich - Light 10L, Flaked Rice) Hops: (Hallertau Mittelfruh) Other: (Salt, Ground Coriander)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-08-09 15:07 UTC
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