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One Malt Two Hops Experiment

214 calories 18.4 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 120 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 40 liters
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 76% (brew house)
Source: Geof3010
Calories: 214 calories (Per 330ml)
Carbs: 18.4 g (Per 330ml)
Created Wednesday August 9th 2017
1.070
1.012
7.71%
89.52
4.19
5.75
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 kg American - Pilsner9 kg Pilsner 37 1.8 100%
9 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
40 g Mandarina Bavaria40 g Mandarina Bavaria Hops Pellet 9.3 Boil 90 min 32.82 14.3%
40 g Mandarina Bavaria40 g Mandarina Bavaria Hops Pellet 9.3 Boil 45 min 28.17 14.3%
40 g Mandarina Bavaria40 g Mandarina Bavaria Hops Pellet 9.3 Boil 10 min 11.13 14.3%
40 g Citra40 g Citra Hops Pellet 13 Boil 10 min 15.55 14.3%
40 g Citra40 g Citra Hops Pellet 13 Boil 1 min 1.85 14.3%
40 g Mandarina Bavaria40 g Mandarina Bavaria Hops Pellet 9.3 Dry Hop 7 days 14.3%
40 g Citra40 g Citra Hops Pellet 13 Dry Hop 7 days 14.3%
280 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
30 L Infusion 65 °C 90 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
22 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
19 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Author: Geof3010, Method: All Grain, Style: American IPA, ABV 7.71%, IBU 89.52, SRM 4.19, Fermentables: (Pilsner) Hops: (Mandarina Bavaria, Citra)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-10-12 01:46 UTC
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