Fermentation History
Target 70°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
0.75 lb |
Brown Sugar0.75 lb Brown Sugar |
|
45 |
15 |
10.1% |
|
5.50 lb |
US - American - Apple Cider5.5 lb US - American - Apple Cider |
|
45 |
5 |
73.8% |
|
1.20 lb |
US - American - Apple Cider1.2 lb US - American - Apple Cider - (late boil kettle addition) |
|
0 |
5 |
16.1% |
|
7.45 lbs / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
18 qt |
|
Temperature |
-- |
185 °F |
20 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 oz |
Ginger Root (Fresh)
|
|
Spice |
Boil |
10 min. |
|
3 each |
Cinnamon Sticks
|
|
Spice |
Boil |
20 min. |
|
4 each |
Allspice (Whole)
|
|
Spice |
Boil |
20 min. |
|
3 each |
Cloves (Whole)
|
|
Spice |
Boil |
20 min. |
|
2 each |
Campden Tablet
|
|
Other |
Kegging |
999 days |
|
1 tsp |
Potassium Sorbate
|
|
Other |
Kegging |
999 days |
Priming
|
Method: co2
Amount: 5.14 psi
Temp: 36 °F
CO2 Level: 2 Volumes |
Target Water Profile
Del-Co (Alum Creek Surface Water)
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
28 |
8 |
13 |
25 |
59 |
30 |
Notes
Make sure to use cider that does not have any preservatives added as it won't ferment!
Cider will vary a few points on OG. Just putting enough "pounds" to match what is typical.
Bring 4.5 gallons of cider to 180-190 degrees with all spices for 20 minutes.
To back-sweeten the cider, add fresh cider to bring it to the FG of over 1.010 along with 2 campden tablets and 1 tsp of potassium sorbate and then keg.
Any dry yeast works (Nottingham, S-05, S-04, etc).
Last Updated and Sharing
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- Last Updated: 2020-10-11 14:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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