Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
11 g |
Columbus11 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
18.25 |
8.1% |
|
25 g |
Motueka25 g Motueka Hops |
|
Pellet |
5.5 |
Boil
|
5 min |
3.03 |
18.4% |
|
70 g |
Nectaron70 g Nectaron Hops |
|
Pellet |
11 |
Whirlpool at 90 °C
|
10 min |
10.78 |
51.5% |
|
30 g |
Simcoe30 g Simcoe Hops |
|
Pellet |
12.7 |
Whirlpool at 90 °C
|
10 min |
5.33 |
22.1% |
|
136 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
11 g |
Columbus (Pellet) 11 g Columbus (Pellet) Hops |
|
18.25 |
8.1% |
|
25 g |
Motueka (Pellet) 25 g Motueka (Pellet) Hops |
|
3.03 |
18.4% |
|
70 g |
Nectaron (Pellet) 70 g Nectaron (Pellet) Hops |
|
10.78 |
51.5% |
|
30 g |
Simcoe (Pellet) 30 g Simcoe (Pellet) Hops |
|
5.33 |
22.1% |
|
136 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2.6 L |
|
Infusion |
70 °C |
60 °C |
90 min |
Starting Mash Thickness:
2.1 L/kg
Starting Grain Temp:
25 °C |
Target Water Profile
Balanced Profile
"Hazy Pale Ale" American Pale Ale beer recipe by theodorekenn. All Grain, ABV 5.3%, IBU 37.4, SRM 3.2, Fermentables: (Pilsner, Extra Pale Ale Malt, Flaked Oats, Oat Malt, Pale Wheat) Hops: (Columbus, Motueka, Nectaron, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-27 04:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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