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Bavarian Wheat

232 calories 24 g 330 ml
Beer Stats
Method: All Grain
Style: Weizen/Weissbier
Boil Time: 60 min
Batch Size: 22 liters (ending kettle volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 232 calories (Per 330ml)
Carbs: 24 g (Per 330ml)
Created Monday February 13th 2017
1.075
1.019
7.4%
16.7
11.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.30 kg German - Wheat Malt4.3 kg Wheat Malt 37 2 59.7%
1.10 kg German - Munich Light1.1 kg Munich Light 37 6 15.3%
1 kg German - Pilsner1 kg Pilsner 38 1.6 13.9%
0.80 kg German - CaraMunich II0.8 kg CaraMunich II 34 46 11.1%
7.20 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Hersbrucker20 g Hersbrucker Hops Pellet 4 Boil 60 min 8.57 40%
20 g Hersbrucker20 g Hersbrucker Hops Pellet 4 Boil 30 min 6.59 40%
10 g Hersbrucker10 g Hersbrucker Hops Pellet 4 Boil 10 min 1.55 20%
50 g / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Bavarian Wheat" Weizen/Weissbier beer recipe. All Grain, ABV 7.42%, IBU 16.71, SRM 11.78, Fermentables: (Wheat Malt, Munich Light, Pilsner, CaraMunich II) Hops: (Hersbrucker)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-02-08 18:20 UTC
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