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IPA

199 calories 20.5 g 12 oz
Beer Stats
Method: Extract
Style: American IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.101 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Billy Norris
Calories: 199 calories (Per 12oz)
Carbs: 20.5 g (Per 12oz)
Created Saturday October 15th 2016
1.060
1.015
5.94%
42.84
5.94
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.50 lb Liquid Malt Extract - Light8.5 lb Liquid Malt Extract - Light 35 4 96%
8.5 lb / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.35 lb American - Caramel / Crystal 10L0.35 lb Caramel / Crystal 10L 35 10 4%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.60 oz Magnum0.6 oz Magnum Hops Pellet 15 Boil 60 min 21.71 10.7%
1.50 oz Yakima Chief Hops - Simcoe1.5 oz Simcoe Hops Pellet 13.6 Boil 5 min 9.81 26.8%
1.50 oz El Dorado1.5 oz El Dorado Hops Pellet 15.7 Boil 5 min 11.32 26.8%
1 oz Yakima Chief Hops - Simcoe1 oz Simcoe Hops Pellet 13.6 Dry Hop 3 days 17.9%
1 oz El Dorado1 oz El Dorado Hops Pellet 15.7 Dry Hop 3 days 17.9%
5.6 oz / 0.00
 
Yeast
- Default - - -
Amount:
1 Each
Cost:
Attenuation (avg):
65%
Flocculation:
Low
Optimum Temp:
65 - 78 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 98 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Author: Billy Norris, Method: Extract, Style: American IPA, ABV 5.94%, IBU 42.84, SRM 5.94, Fermentables: (Liquid Malt Extract - Light) Steeping Grains: (Caramel / Crystal 10L) Hops: (Magnum, Simcoe, El Dorado)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-10-10 18:05 UTC
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