Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

2022 Cherry Belgian golden strong ale

228 calories 21.8 g 330 ml
Beer Stats
Method: All Grain
Style: Belgian Golden Strong Ale
Boil Time: 70 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 21 liters
Post Boil Size: 12 liters
Pre Boil Gravity: 1.081 (recipe based estimate)
Efficiency: 75% (brew house)
Source: daniel CHEN
Calories: 228 calories (Per 330ml)
Carbs: 21.8 g (Per 330ml)
Created Sunday August 28th 2016
1.074
1.016
7.6%
13.6
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5,600 g Belgian - Pilsner5600 g Pilsner 37 1.6 78.9%
450 g German - Carapils450 g Carapils 35 1.3 6.3%
300 g Belgian - Aromatic300 g Aromatic 33 38 4.2%
750 g Belgian Candi Sugar - Clear/Blond (0L)750 g Belgian Candi Sugar - Clear/Blond (0L) 38 0 10.6%
7,100 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
45 g Saaz45 g Saaz Hops Leaf/Whole 3.5 First Wort 70 min 13.62 43.7%
58 g Tettnanger58 g Tettnanger Hops Leaf/Whole 4.5 Boil 0 min 56.3%
103 g / 0.00
 
Yeast
White Labs - Belgian Golden Ale Yeast WLP570
Amount:
1 Each
Cost:
Attenuation (avg):
75.5%
Flocculation:
Low
Optimum Temp:
20 - 24 °C
Starter:
Yes
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 145 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 3.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

mash in38 52/20 63/30 68/10 72/25 78

Last Updated and Sharing
 
3,589
Views
1
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-06-07 00:00 UTC
Other Brewers Who Brewed This Recipe:
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top