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Two Poses

121 calories
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 6 gallons (fermentor volume)
Boil Size: 9 gallons
Boil Gravity: 1.025 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Geno Kenny
Calories: 121 calories (Per 12oz)
Share: <EMBED>
1.037
1.008
3.84%
0
2.86
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
6 lb American - Pale 2-Row6 lb Pale 2-Row 37 1.8 74.8%
1 lb German - CaraFoam1 lb CaraFoam 37 1.8 12.5%
1 lb American - White Wheat1 lb White Wheat 40 2.8 12.5%
0.3 oz German - Acidulated Malt0.3 oz Acidulated Malt 27 3.4 0.2%
8.02 lb Total      
 
Mash Guidelines
Amount Description Type Temp Time
9 galInfusion147 °F60 min
 
Other Ingredients
Amount Name Type Use Time
1 each Whirlfloc Tablet Other Boil 20 min.
1 each Yeast Nutrient Other Boil 20 min.
1 tsp Amalyse Emzyne Fining Mash 1 hr.
1 oz Sweet Orange Peel Flavor Boil 20 min.
1 oz Coriander Seeds Flavor Boil 20 min.
2 oz Grapefruit Flavoring Flavor Secondary 14 days
 
Yeast
Amount:
2
Attenuation (custom):
76%
Flocculation:
Medium
Optimum Temp:
68 - 73 °F
Starter:
No
Fermentation Temp:
68 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 74 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Amount: Carbonation Tablets      
 
Target Water Profile: Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
Author: Geno Kenny, Method: All Grain, Style: American Pale Ale, ABV 3.84%, IBU 0, SRM 2.86, Fermentables: (Pale 2-Row, CaraFoam, White Wheat, Acidulated Malt) Other: (Whirlfloc Tablet, Yeast Nutrient , Amalyse Emzyne, Sweet Orange Peel, Coriander Seeds, Grapefruit Flavoring)
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View Count: 3057
Brew Count: 0
Last Updated: 2019-05-22 20:27 UTC
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