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Goodnight Vienna

162 calories 18.1 g 12 oz
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Beer Stats
Method: BIAB
Style: Vienna Lager
Boil Time: 30 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 162 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)
Created Wednesday May 18th 2016
1.049
1.014
4.7%
26.4
8.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.50 lb German - Vienna8.5 lb Vienna 37 4 81%
2 lb German - Munich Dark2 lb Munich Dark 37 15.5 19%
10.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Tettnanger2 oz Tettnanger Hops Pellet 4.5 Boil 30 min 26.42 100%
2 oz / 0.00
 
Yeast
Wyeast - Munich Lager 2308
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
48 - 56 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Goodnight Vienna" Vienna Lager beer recipe by britPaul. BIAB, ABV 4.67%, IBU 26.42, SRM 8.12, Fermentables: (Vienna, Munich Dark) Hops: (Tettnanger)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-05-18 15:13 UTC
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