Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Bravo1 oz Bravo Hops |
|
Pellet |
15.5 |
Boil
|
10 min |
23.76 |
50% |
|
1 oz |
Bravo1 oz Bravo Hops |
|
Pellet |
15.5 |
Dry Hop
|
7 days |
|
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2 oz |
Bravo (Pellet) 1.9999999954251 oz Bravo (Pellet) Hops |
|
23.76 |
100% |
|
2 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
150 °F |
-- |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2.70 oz |
Ginger
|
|
Spice |
Boil |
15 min. |
"Honey Ginger Wheat" American Wheat Beer recipe by filthyastronaut. BIAB, ABV 4.42%, IBU 23.76, SRM 3.92, Fermentables: (Wheat, Red Wheat, Honey Malt) Hops: (Bravo) Other: (Ginger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-11-28 22:02 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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