Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.10 oz |
Cluster0.1 oz Cluster Hops |
|
Pellet |
6.5 |
Boil
|
60 min |
13.79 |
28.6% |
0.20 oz |
East Kent Goldings0.2 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
15 min |
10.53 |
57.1% |
0.05 oz |
Willamette0.05 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
1 min |
0.21 |
14.3% |
0.35 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.10 oz |
Cluster (Pellet) 0.099999999771257 oz Cluster (Pellet) Hops |
|
13.79 |
28.6% |
0.20 oz |
East Kent Goldings (Pellet) 0.19999999954251 oz East Kent Goldings (Pellet) Hops |
|
10.53 |
57.1% |
0.05 oz |
Willamette (Pellet) 0.049999999885628 oz Willamette (Pellet) Hops |
|
0.21 |
14.3% |
0.35 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 oz |
cocoa nibs
|
|
Spice |
Secondary |
0 min. |
0.50 oz |
mint leaves
|
|
Flavor |
Boil |
1 min. |
0.25 tsp |
mint extract
|
|
Flavor |
Secondary |
0 min. |
"Mint Chocolate Stout #2" Dry Stout beer recipe by Frank. All Grain, ABV 7.02%, IBU 24.53, SRM 39.65, Fermentables: (Pale 2-Row, Caramel / Crystal 60L, Chocolate, Flaked Barley, Carapils (Dextrine Malt), Roasted Barley) Hops: (Cluster, East Kent Goldings, Willamette) Other: (cocoa nibs, mint leaves, mint extract)
Last Updated and Sharing
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- Last Updated: 2015-11-21 18:06 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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