HTB IPA Beer Recipe | All Grain American IPA | Brewer's Friend
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HTB IPA

169 calories 18.4 g 12 oz
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Beer Stats
Notice: Recipe was deleted by owner
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 169 calories (Per 12oz)
Carbs: 18.4 g (Per 12oz)
Created: Sunday October 4th 2015
1.051
1.014
4.9%
75.3
6.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb United Kingdom - Pale 2-Row10 lb Pale 2-Row 38 2.5 87%
1 lb American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L 35 20 8.7%
0.50 lb German - Munich Light0.5 lb Munich Light 37 6 4.3%
11.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Nugget1 oz Nugget Hops Pellet 14 Boil 60 min 52.8 25%
2 oz East Kent Goldings2 oz East Kent Goldings Hops Pellet 5 Boil 15 min 18.72 50%
1 oz East Kent Goldings1 oz East Kent Goldings Hops Pellet 5 Boil 5 min 3.76 25%
4 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 152 °F 60 min
Starting Mash Thickness: 1.3 qt/lb
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Irish Moss Herb Boil 15 min.
1 tsp Yeast Nutrient Herb Boil 15 min.
 
Yeast
White Labs - London Ale Yeast WLP013
Amount:
1 Each
Cost:
Attenuation (avg):
71%
Flocculation:
Medium
Optimum Temp:
66 - 71 °F
Starter:
Yes
Fermentation Temp:
68 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Baltimore City
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
27 8 15 39 6 79
Mash Chemistry and Brewing Water Calculator
"HTB IPA" American IPA beer recipe by System Account. All Grain, ABV 4.86%, IBU 75.28, SRM 6.59, Fermentables: (Pale 2-Row, Caramel / Crystal 20L, Munich Light) Hops: (Nugget, East Kent Goldings) Other: (Irish Moss, Yeast Nutrient)
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Last Updated and Sharing
 
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  • Public: Nope, Not Shared
  • Last Updated: 2019-03-29 18:13 UTC
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