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Munster Munch

Method: All Grain
Style: Munich Helles
Boil Time: 90 min
Batch Size: 55 liters (fermentor volume)
Pre Boil Size: 55 liters
Pre Boil Gravity: 1.058 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Dave Angel - Echo Warrior
Rating:

4.00 (1 Review)

Calories: 178 calories (Per 330ml)
Carbs: 17.4 g (Per 330ml)

Created: Tuesday September 8th 2015

Original Gravity:

1.058

Final Gravity:

1.013

ABV (standard):

5.9%

IBU (tinseth):

25.0

SRM (morey):

10.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
6 kg	German - Munich Dark6 kg Munich Dark	37	15.5	40%
1 kg	American - Carapils (Dextrine Malt)1 kg Carapils (Dextrine Malt)	33	1.8	6.7%
8 kg	United Kingdom - Pilsen8 kg Pilsen	36	1.8	53.3%
15 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
50 g	Magnum50 g Magnum Hops	Leaf/Whole	10.5	Whirlpool at 99 °C	30 min	9.55	20%
30 g	Spalt30 g Spalt Hops	Leaf/Whole	4.5	Whirlpool at 99 °C	30 min	2.45	12%
60 g	Hallertau Mittelfruh60 g Hallertau Mittelfruh Hops	Leaf/Whole	3.75	Whirlpool	30 min	4.09	24%
60 g	Perle60 g Perle Hops	Leaf/Whole	8.2	Whirlpool at 60 °C	30 min	8.95	24%
50 g	Spalt50 g Spalt Hops	Leaf/Whole	4.5	Dry Hop	3 days		20%
250 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
50 g	Magnum (Leaf/Whole) 50 g Magnum (Leaf/Whole) Hops	9.55	20%
80 g	Spalt (Leaf/Whole) 80 g Spalt (Leaf/Whole) Hops	2.45	32%
60 g	Hallertau Mittelfruh (Leaf/Whole)	4.09	24%
60 g	Perle (Leaf/Whole) 60 g Perle (Leaf/Whole) Hops	8.95	24%
250 g / $ 0.00

Yeast

Mangrove Jack - Bavarian Lager M76

Amount:	1 Each	Cost:
Attenuation (avg):	77.5%	Flocculation:	Medium
Optimum Temp:	7 - 14 °C	Starter:	Yes
Fermentation Temp:	18 °C	Pitch Rate:	2.0 (M cells / ml / ° P) 1570 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: corn sugar Amount: 2 drops CO₂ Level: 2.5 Volumes

Target Water Profile

London (Porter, dark ales)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
100	5	35	60	50	265
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

5,440

Views

Brews

Public: Yup, Shared
Last Updated: 2018-03-25 18:27 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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alcruz • 08/03/2019 at 09:19am

4 of 5

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