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piwo miodowe Polish Honey Beer

Name: piwo miodowe Polish Honey Beer
Cook time: 60 min
Total time: 60 min
Yield: 93 gallons
Cuisine: Homebrewing
Ingredients: 110 lb Pale Ale; 50 lb Honey; 10 lb Crystal Light; 8 oz Herkules Hops; 2 oz Herkules Hops

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Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 93 gallons (fermentor volume)
Pre Boil Size: 97.88 gallons
Pre Boil Gravity: 12.1 °P (recipe based estimate)
Post Boil Gravity: 12.7 °P (recipe based estimate)
Efficiency: 70% (brew house)
Hop Utilization: 98%
Calories: 168 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)

Created: Wednesday September 2nd 2026

Original Gravity:

12.7 °P

Final Gravity:

2.5 °P

ABV (standard):

5.5%

IBU (tinseth):

25.5

SRM (morey):

6.9

Mash pH

5.6

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
110 lb	Rahr - Pale Ale110 lb Pale Ale	36.34	3.5	64.7%
50 lb	Honey50 lb Honey	35	2	29.4%
10 lb	Simpsons - Crystal Light 10 lb Crystal Light	33.1	38.03	5.9%
170 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
8 oz	Herkules8 oz Herkules Hops	Pellet	15	Boil	60 min	24.28	80%
2 oz	Herkules2 oz Herkules Hops	Pellet	15	Boil	5 min	1.21	20%
10 oz / $ 0.00

Show Summary View

Other Ingredients

Amount	Name	Type	Use	Time
50 lb	honey	Flavor	Whirlpool	0 min.
16 oz	Cinnamon stick	Spice	Boil	10 min.
32 oz	birch bark	Water Agt	Boil	10 min.
45 g	Calcium Chloride (anhydrous)	Water Agt	Mash	1 hr.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 1567 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.47 Volumes

Target Water Profile

Light colored and malty

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
60	5	10	95	55	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2026-09-02 15:38 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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