Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
11.50 g |
Spalt11.5 g Spalt Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
20.97 |
59% |
|
8 g |
Saaz8 g Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
4.11 |
41% |
|
19.50 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
11.50 g |
Spalt (Pellet) 11.5 g Spalt (Pellet) Hops |
|
20.97 |
59% |
|
8 g |
Saaz (Pellet) 8 g Saaz (Pellet) Hops |
|
4.11 |
41% |
|
19.50 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Temperature |
115 °F |
110 °F |
20 min |
|
|
|
Temperature |
147 °F |
142 °F |
40 min |
|
|
|
Temperature |
163 °F |
155 °F |
20 min |
|
|
|
Temperature |
170 °F |
170 °F |
10 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
0.40 g |
Whirlfloc tablet
|
|
Fining |
Boil |
5 min. |
Priming
|
Method: sucrose
Amount: 2 oz
Temp: 68 °F
CO2 Level: 2.7 Volumes |
Target Water Profile
Balanced Profile
"Kuitbier/Koyt" No Profile Selected beer recipe by the Swaen. BIAB, ABV 5.42%, IBU 25.09, SRM 17.23, Fermentables: (Golden Naked Oats, Barke Pilsner Malt, Dark Wheat Malt) Hops: (Spalt, Saaz) Other: (Whirlfloc tablet)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-08-27 17:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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