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Hazy IPA

188 calories 19.2 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 16 liters (fermentor volume)
Pre Boil Size: 22.55 liters
Post Boil Size: 16 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Source: อำนวยสุข
Calories: 188 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)
Created: Wednesday August 19th 2026
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Fermentables
Amount Fermentable Cost PPG EBC Bill %
2 lb Avangard - Wheat2 lb Wheat 38.2 3.84 22.2%
6 lb Weyermann - Pale Ale6 lb Pale Ale 39 4.64 66.7%
1 lb Weyermann - CARABELGE1 lb CARABELGE 34 34.8 11.1%
9 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Columbus2 oz Columbus Hops Leaf/Whole 15 Boil 3 min 16.19 33.3%
2 oz Yakima Chief Hops - Amarillo Cryo2 oz Amarillo Cryo Hops Leaf/Whole 16 Boil 0 min 33.3%
1 oz Yakima Chief Hops - Citra1 oz Citra Hops Leaf/Whole 13 Boil 0 min 16.7%
1 oz Yakima Chief Hops - Citra1 oz Citra Hops Leaf/Whole 13 Boil 0 min 16.7%
6 oz / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Hazy IPA" Specialty IPA: New England IPA beer recipe by อำนวยสุข. All Grain, ABV 6.02%, IBU 16.19, SRM 11.63, Fermentables: (Wheat, Pale Ale, CARABELGE) Hops: (Columbus, Amarillo Cryo, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2026-08-19 04:27 UTC
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