Fermenting Now
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
6.75 lb |
American - Pilsner6.75 lb Pilsner |
|
37 |
1.8 |
75% |
|
1 lb |
American - White Wheat1 lb American - White Wheat |
|
40 |
2.8 |
11.1% |
|
0.25 lb |
Honey Malt0.25 lb Honey Malt |
|
37 |
25 |
2.8% |
|
1 lb |
Honey1 lb Honey - (late boil kettle addition) |
|
35 |
2 |
11.1% |
|
9 lbs / $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 gal |
|
Strike |
158 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
68 °F |
Yeast
|
- US-05
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
65%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
81 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Honey Kolsch" Kölsch beer recipe by Nachotacocat. All Grain, ABV 5.4%, IBU 29.1, SRM 4.98, Fermentables: (Pilsner, American - White Wheat, Honey Malt, Honey) Hops: (Vanguard, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-08-19 22:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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