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Redleaf - Heirloom South Pacific Saison

Name: Redleaf - Heirloom South Pacific Saison
Prep time: 90 min
Cook time: 80 min
Total time: 170 min
Yield: 5.5 gallons
Cuisine: Homebrewing
Ingredients: 2.7 lb Floor-Malted Bohemian Pilsner; 2.5 lb Isaria 1924; 2.5 lb Barke Pilsner Malt; 1.3 lb CaraRed; 1 lb Barke Vienna; 0.43 lb Barke Munich Malt; 0.1 lb Caramunich Type 1; 0.06 lb CaraAroma; 200 g Honey; 0.14 lb Carafa Special Type III; 0.15 lb Carafoam; 0.5 oz Hallertau Hersbrucker Hops; 0.1 oz Amarillo Hops; 0.16 oz Pacific Jade Hops; 0.16 oz Centennial Hops; 1 oz Strisselspalt Hops; 1 oz Pacific Jade Hops; 0.73 oz Centennial Hops

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Method: BIAB
Style: Saison
Boil Time: 80 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.055 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 195 calories (Per 12oz)
Carbs: 14.4 g (Per 12oz)

Created: Saturday August 1st 2026

Original Gravity:

1.060

Final Gravity:

1.007

ABV (standard):

7.0%

IBU (tinseth):

20.4

SRM (morey):

13.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.70 lb	Weyermann - Floor-Malted Bohemian Pilsner2.7 lb Floor-Malted Bohemian Pilsner	36.3	1.9	23.8%
2.50 lb	Weyermann - Isaria 19242.5 lb Isaria 1924	35.8	3.3	22.1%
2.50 lb	Weyermann - Barke Pilsner Malt2.5 lb Barke Pilsner Malt	37.03	1.75	22.1%
1.30 lb	Weyermann - CaraRed1.3 lb CaraRed	35	19.3	11.5%
1 lb	Weyermann - Barke Vienna1 lb Barke Vienna	36	3.4	8.8%
0.43 lb	Weyermann - Barke Munich Malt0.43 lb Barke Munich Malt	37	8	3.8%
0.10 lb	Weyermann - Caramunich Type 10.1 lb Caramunich Type 1	33.5	35	0.9%
0.06 lb	Weyermann - CaraAroma0.06 lb CaraAroma	36	140	0.5%
200 g	Honey200 g Honey	35	2	3.9%
0.14 lb	Weyermann - Carafa Special Type III0.14 lb Carafa Special Type III	29.9	525	1.2%
0.15 lb	Weyermann - Carafoam0.15 lb Carafoam	34.5	2.2	1.3%
11.32 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.50 oz	Hallertau Hersbrucker0.5 oz Hallertau Hersbrucker Hops	Pellet	4	Boil	25 min	4.6	13.7%
0.10 oz	Amarillo0.1 oz Amarillo Hops	Pellet	8.6	Boil	25 min	1.98	2.7%
0.16 oz	Pacific Jade0.16 oz Pacific Jade Hops	Pellet	13	Boil	10 min	2.49	4.4%
0.16 oz	Centennial0.16 oz Centennial Hops	Pellet	10	Boil	10 min	1.92	4.4%
1 oz	Strisselspalt1 oz Strisselspalt Hops	Pellet	3.5	Whirlpool at 170 °F	20 min	1.38	27.4%
1 oz	Pacific Jade1 oz Pacific Jade Hops	Pellet	13	Whirlpool at 170 °F	20 min	5.13	27.4%
0.73 oz	Centennial0.73 oz Centennial Hops	Pellet	10	Whirlpool at 170 °F	20 min	2.88	20%
3.65 oz / $ 0.00

Show Summary View

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
6 gal		Steeping	155 °F	145 °F	45 min
6 gal		Steeping	145 °F	157 °F	45 min

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.25 g	Grains of paradise		Spice	Whirlpool	20 min.

Yeast

Mangrove Jack - French Saison Ale M29

Amount:	1 Each	Cost:	$ 0.00 / each $ 0.00
Attenuation (avg):	87.5%	Flocculation:	Medium
Optimum Temp:	79 - 90 °F	Starter:	No
Fermentation Temp:	77 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 107 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: Honey Amount: 7.7 oz Temp: 68 °F CO₂ Level: 3 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	6	0	0	0
Mash Chemistry and Brewing Water Calculator

Notes

This is a Dark Saison / Bier de Grande that has been 3 years in the making. It's based off of multiple beers that I've had in South Pacific on deployment.

It's smooth but spicy the yeast mixed with honey dries the beer out and the bitterness is low based on the use of a whirlpool.

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Last Updated and Sharing

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Public: Yup, Shared
Last Updated: 2026-09-07 22:17 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Amount	Variety	IBU	Bill %
0.50 oz	Hallertau Hersbrucker (Pellet)	4.6	13.7%
0.10 oz	Amarillo (Pellet)	1.98	2.7%
1.16 oz	Pacific Jade (Pellet)	7.62	31.8%
0.89 oz	Centennial (Pellet)	4.8	24.4%
1 oz	Strisselspalt (Pellet)	1.38	27.4%
3.65 oz / $ 0.00