Fermentation History
Target 22°C
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 0.5L
Carbs: {{ stats.carbs | number:1 }} g / 0.5L
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Barth-Haas - Sladek40 g Sladek Hops |
|
Pellet |
6.6 |
Boil at 100 °C
|
60 min |
13.39 |
17.4% |
|
40 g |
Barth-Haas - Sladek40 g Sladek Hops |
|
Pellet |
6.6 |
Boil at 100 °C
|
20 min |
10.62 |
17.4% |
|
50 g |
Wild hops50 g Wild hops Hops |
|
Pellet |
2 |
Boil at 100 °C
|
5 min |
2.94 |
21.7% |
|
100 g |
Wild hops100 g Wild hops Hops |
|
Pellet |
2 |
Whirlpool at 85 °C
|
15 min |
1.2 |
43.5% |
|
230 g
/ Kč 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
80 g |
Barth-Haas - Sladek (Pellet) 80 g Sladek (Pellet) Hops |
|
24.01 |
34.8% |
|
150 g |
Wild hops (Pellet) 150 g Wild hops (Pellet) Hops |
|
4.14 |
65.2% |
|
230 g
/ Kč 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
34 L |
|
Infusion |
71 °C |
67 °C |
-- |
|
|
|
Steeping |
67 °C |
-- |
75 min |
|
|
|
Steeping |
78 °C |
-- |
10 min |
|
36 L |
|
Sparge |
78 °C |
-- |
-- |
Starting Mash Thickness:
3.2 L/kg
Starting Grain Temp:
25 °C |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
200 g |
Rice hulls
|
|
Water Agt |
Mash |
0 min. |
|
3 g |
Calcium Chloride
|
|
Water Agt |
Mash |
0 min. |
|
2 g |
Calcium Chloride
|
|
Water Agt |
Sparge |
0 min. |
|
10 g |
Irish Moss
|
|
Fining |
Boil |
15 min. |
|
10 g |
Vitamon Cerevisiae
|
|
Fining |
Primary |
0 min. |
Priming
|
Method: co2
Amount: 0.82 bar
Temp: 4 °C
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
"Holba Šerák (CZ clone - Ale version)" Kölsch beer recipe by Loriana. All Grain, ABV 4.45%, IBU 28.14, SRM 7.82, Fermentables: (Floor-Malted Bohemian Pilsner, Munich Type I, Acidulated) Hops: (Sladek, Wild hops) Other: (Rice hulls, Calcium Chloride, Irish Moss, Vitamon Cerevisiae)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-08-26 15:44 UTC
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|
Cost Kč |
Cost % |
| Fermentables |
Kč |
|
Steeping Grains
(Extract Only) |
Kč |
|
| Hops |
Kč |
|
| Yeast |
Kč |
|
| Other |
Kč |
|
| Cost Per Barrel |
Kč 0.00 |
|
| Cost Per Pint |
Kč 0.00 |
|
| Total Cost |
Kč 0.00 |
|
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