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DTB OG - MEDIEVALE BRUT GRUIT

167 calories 16.1 g 12 oz
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Beer Stats
Method: All Grain
Style: Blonde Ale
Boil Time: 60 min
Batch Size: 65 gallons (fermentor volume)
Pre Boil Size: 80 gallons
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Sargento7219
Calories: 167 calories (Per 12oz)
Carbs: 16.1 g (Per 12oz)
Created: Friday June 26th 2026
1.051
1.011
5.2%
0.0
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
110 lb Bestmalz - BEST Organic Pilsen Malt110 lb BEST Organic Pilsen Malt 37 2 91.7%
10 lb Cane Sugar10 lb Cane Sugar 46 0 8.3%
120 lbs / 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"DTB OG - MEDIEVALE BRUT GRUIT" Blonde Ale beer recipe by Sargento7219. All Grain, ABV 5.24%, IBU 0, SRM 3.44, Fermentables: (BEST Organic Pilsen Malt, Cane Sugar)
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  • Public: Yup, Shared
  • Last Updated: 2026-07-03 04:15 UTC
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