View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

Stone wood v3

Name: Stone wood v3
Cook time: 60 min
Total time: 60 min
Yield: 5 liters
Cuisine: Homebrewing
Ingredients: 540 g Pilsner; 372 g Wheat; 2 g Galaxy Hops; 2 g Galaxy Hops; 40 g Galaxy Hops

Like this recipe?

Save this Recipe →Free account · keep it in your recipe box

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 6 liters
Post Boil Size: 5 liters
Pre Boil Gravity: 1.034 (recipe based estimate)
Post Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 121 calories (Per 330ml)
Carbs: 11.3 g (Per 330ml)

Created: Tuesday June 9th 2026

Mexican Light Lager

by kblankenship11

OG: 1.048 FG: 1.011 ABV: 4.8% IBU: 21

Original Gravity:

1.040

Final Gravity:

1.008

ABV (standard):

4.3%

IBU (tinseth):

18.4

SRM (morey):

2.8

Mash pH

5.7

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
540 g	German - Pilsner540 g Pilsner	38	1.6	59.2%
372 g	Belgian - Wheat372 g Wheat	38	1.8	40.8%
912 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2 g	Galaxy2 g Galaxy Hops	Pellet	14.25	Boil	30 min	12.87	4.5%
2 g	Galaxy2 g Galaxy Hops	Leaf/Whole	14.25	Boil	10 min	5.52	4.5%
40 g	Galaxy40 g Galaxy Hops	Leaf/Whole	14.25	Dry Hop	3 days		90.9%
44 g / $ 0.00

Show Summary View

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 17 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Toulouse Water

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2026-06-09 15:59 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!

Amount	Variety	IBU	Bill %
2 g	Galaxy (Pellet) 2 g Galaxy (Pellet) Hops	12.87	4.5%
42 g	Galaxy (Leaf/Whole) 42 g Galaxy (Leaf/Whole) Hops	5.52	95.4%
44 g / $ 0.00