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PJ Capture Wort

Name: PJ Capture Wort
Cook time: 45 min
Total time: 45 min
Yield: 1 gallons
Cuisine: Homebrewing
Ingredients: 575 g Pale Ale; 275 g Corn Sugar - Dextrose; 0.9 g Magnum Hops

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Method: Extract
Style: No Profile Selected
Boil Time: 45 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2.13 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 7.2 °P (recipe based estimate)
Post Boil Gravity: 14.9 °P (recipe based estimate)
Efficiency: 75% (steeping grains only)
Calories: 198 calories (Per 12oz)
Carbs: 15.9 g (Per 12oz)

Created: Monday June 8th 2026

Original Gravity:

14.9 °P

Final Gravity:

2.3 °P

ABV (standard):

6.8%

IBU (tinseth):

10.1

SRM (morey):

4.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
575 g	American - Pale Ale575 g Pale Ale	37	3.5	67.6%
275 g	Corn Sugar - Dextrose275 g Corn Sugar - Dextrose	42	0.5	32.4%
850 g / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.90 g	Magnum0.9 g Magnum Hops		Pellet	15	Boil	45 min	10.08	100%
0.90 g / $ 0.00

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Other Ingredients

Amount	Name	Cost	Type	Use	Time
7.50 g	SpringFerm Xtrem (optional capture phase)		Other	Boil	0 min.

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2026-06-08 16:40 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Amount	Variety	Cost	IBU	Bill %
0.90 g	Magnum (Pellet) 0.9 g Magnum (Pellet) Hops		10.08	100%
0.90 g / $ 0.00