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240 liter new brewhouse template recipe

Name: 240 liter new brewhouse template recipe
Prep time: 60 min
Cook time: 60 min
Total time: 120 min
Yield: 250 liters
Cuisine: Homebrewing
Ingredients: 55 kg Pilsner; 4 kg CaraRed; 4 kg Carapils; 220 g Mosaic Hops; 1300 g Mosaic Hops; 1300 g Citra Hops; 1300 g Citra Hops

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Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 250 liters (fermentor volume)
Pre Boil Size: 250 liters
Post Boil Size: 250 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Benny Tong
Calories: 166 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)

Created: Monday June 1st 2026

Original Gravity:

1.054

Final Gravity:

1.013

ABV (standard):

5.4%

IBU (tinseth):

26.9

SRM (morey):

5.2

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
55 kg	American - Pilsner55 kg Pilsner	37	1.8	87.3%
4 kg	German - CaraRed4 kg CaraRed	34	20	6.3%
4 kg	German - Carapils4 kg Carapils	35	1.3	6.3%
63 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
220 g	Mosaic220 g Mosaic Hops	Pellet	12.5	Boil	60 min	26.93	5.3%
1,300 g	Mosaic1300 g Mosaic Hops	Pellet	12.5	Whirlpool at 75 °C	20 min		31.6%
1,300 g	Citra1300 g Citra Hops	Pellet	11	Dry Hop (High Krausen)	2 days		31.6%
1,300 g	Citra1300 g Citra Hops	Pellet	11	Dry Hop	5 days		31.6%
4,120 g / $ 0.00

Show Summary View

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
126 L	Strike	77 °C	67 °C	60 min
200 L	Sparge	80 °C	80 °C	--
Starting Mash Thickness: 3.65 L/kg Starting Grain Temp: 18 °C

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Benny's water profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2026-06-01 17:01 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Amount	Variety	IBU	Bill %
1,520 g	Mosaic (Pellet) 1520 g Mosaic (Pellet) Hops	26.93	36.9%
2,600 g	Citra (Pellet) 2600 g Citra (Pellet) Hops	0	63.2%
4,120 g / $ 0.00