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| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 12 lb | Rahr - Pale Ale12 lb Pale Ale |
$ 1.28 / lb $ 15.36 |
36.34 | 3.5 | 40% |
| 12 lb | United Kingdom - Maris Otter Pale12 lb Maris Otter Pale | 38 | 3.75 | 40% | |
| 2.75 lb | Briess - Rye Malt2.75 lb Rye Malt | 36.8 | 3.7 | 9.2% | |
| 1 lb | Weyermann - CaraRye1 lb CaraRye | 33 | 75 | 3.3% | |
| 1 lb | Weyermann - Carafa Special Type II1 lb Carafa Special Type II | 29.9 | 425 | 3.3% | |
| 1.25 lb | Briess - Midnight Wheat Malt1.25 lb Midnight Wheat Malt | 25 | 550 | 4.2% | |
| 30 lbs / $ 15.36 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 1.75 oz | Yakima Valley Hops - CTZ1.75 oz CTZ Hops |
$ 1.00 / oz $ 1.75 |
Leaf/Whole | 14.5 | Boil | 60 min | 34.02 | 14.9% |
| 1 oz | Yakima Valley Hops - CTZ1 oz CTZ Hops |
$ 0.72 / oz $ 0.72 |
Pellet | 14.1 | Boil | 30 min | 15.98 | 8.5% |
| 1 oz | Artisan - Chinook1 oz Chinook Hops | Pellet | 11 | Boil | 15 min | 8.05 | 8.5% | |
| 1 oz | Yakima Valley Hops - Cascade1 oz Cascade Hops | Pellet | 7 | Boil | 15 min | 5.12 | 8.5% | |
| 3 oz | Yakima Valley Hops - CTZ3 oz CTZ Hops |
$ 0.72 / oz $ 2.16 |
Pellet | 14.1 | Whirlpool at 170 °F | 20 min | 8.35 | 25.5% |
| 2 oz | Artisan - Chinook2 oz Chinook Hops | Pellet | 11 | Whirlpool at 170 °F | 20 min | 17% | ||
| 1 oz | Yakima Valley Hops - Cascade1 oz Cascade Hops | Pellet | 7 | Whirlpool at 170 °F | 20 min | 1.38 | 8.5% | |
| 1 oz | Yakima Valley Hops - Centennial1 oz Centennial Hops | Pellet | 8.4 | Whirlpool at 170 °F | 20 min | 1.66 | 8.5% | |
| 11.75 oz / $ 4.63 | ||||||||
| Amount | Variety | Cost | IBU | Bill % |
|---|---|---|---|---|
| 1.75 oz | Yakima Valley Hops - CTZ (Leaf/Whole) 1.749999995997 oz CTZ (Leaf/Whole) Hops |
$ 1.00 / oz $ 1.75 |
34.02 | 14.9% |
| 4 oz | Yakima Valley Hops - CTZ (Pellet) 3.9999999908503 oz CTZ (Pellet) Hops |
$ 0.72 / oz $ 2.88 |
24.33 | 34% |
| 3 oz | Artisan - Chinook (Pellet) 2.9999999931377 oz Chinook (Pellet) Hops | 8.05 | 25.5% | |
| 2 oz | Yakima Valley Hops - Cascade (Pellet) 1.9999999954251 oz Cascade (Pellet) Hops | 6.5 | 17% | |
| 1 oz | Yakima Valley Hops - Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops | 1.66 | 8.5% | |
| 11.75 oz / $ 4.63 | ||||
| Amount | Description | Type | Start Temp | Target Temp | Time |
|---|---|---|---|---|---|
| 11.3 gal | Strike | 161 °F | 150 °F | 60 min | |
| 6.3 gal | Sparge | -- | -- | -- | |
|
Starting Mash Thickness:
1.5 qt/lb Starting Grain Temp: 68 °F |
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| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 6 g | Gypsum | Water Agt | Mash | 1 hr. | |
| 10.25 ml | Lactic acid | Water Agt | Mash | 1 hr. | |
| 10 g | Epsom Salt | Water Agt | Mash | 1 hr. |
| Lallemand - LALBREW® BRY-97 WEST COAST ALE YEAST | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| $ 0.00 Yeast Pitch Rate and Starter Calculator |
| Method: co2 CO2 Level: 0 Volumes |
| Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
|---|---|---|---|---|---|
| 75 | 5 | 10 | 50 | 150 | 0 |
| Mash Chemistry and Brewing Water Calculator | |||||
System Default
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |