Brew Log History
Target 68°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Yakima Valley Hops LUPOCORE KRUSH2 oz Yakima Valley Hops LUPOCORE KRUSH Hops |
|
Pellet |
13.6 |
Boil
|
60 min |
20.13 |
12.5% |
|
6 oz |
Yakima Valley Hops LUPOCORE KRUSH6 oz Yakima Valley Hops LUPOCORE KRUSH Hops |
|
Pellet |
13.6 |
Boil
|
10 min |
21.9 |
37.5% |
|
8 oz |
Yakima Valley Hops LUPOMAX KRUSH8 oz Yakima Valley Hops LUPOMAX KRUSH Hops |
|
Pellet |
13.6 |
Whirlpool at 195 °F
|
0 min |
12.54 |
50% |
|
16 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
8 oz |
Yakima Valley Hops LUPOCORE KRUSH (Pellet) 7.9999999817006 oz Yakima Valley Hops LUPOCORE KRUSH (Pellet) Hops |
|
42.03 |
50% |
|
8 oz |
Yakima Valley Hops LUPOMAX KRUSH (Pellet) 7.9999999817006 oz Yakima Valley Hops LUPOMAX KRUSH (Pellet) Hops |
|
12.54 |
50% |
|
16 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16 gal |
|
Strike |
166 °F |
152 °F |
60 min |
|
20 gal |
|
Batch Sparge |
-- |
170 °F |
-- |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Culligan Bottled Water
"Meet the Matt's" American Pale Ale beer recipe by GrahamSlam Brewing. All Grain, ABV 5.03%, IBU 54.57, SRM 4.24, Fermentables: (2 Row Pale malt, Pure Idaho Pilsen) Hops: (Yakima Valley Hops LUPOCORE KRUSH, Yakima Valley Hops LUPOMAX KRUSH)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-04-25 18:58 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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