Fermenting Now
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Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
8 lb |
Belgian - Pilsner8 lb Pilsner |
|
37 |
1.6 |
91.4% |
|
0.75 lb |
Brown Sugar0.75 lb Brown Sugar - (late boil kettle addition) |
|
45 |
15 |
8.6% |
|
8.75 lbs / $ 0.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
60 min |
14.3 |
40% |
|
1.50 oz |
Saaz1.5 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
15 min |
10.64 |
60% |
|
2.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.50 oz |
Saaz (Pellet) 2.4999999942814 oz Saaz (Pellet) Hops |
|
24.94 |
100% |
|
2.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5 gal |
|
Strike |
155 °F |
145 °F |
30 min |
|
|
|
Temperature |
145 °F |
155 °F |
30 min |
|
2 gal |
|
Sparge |
170 °F |
170 °F |
10 min |
Starting Mash Thickness:
2 qt/lb
Starting Grain Temp:
72 °F |
Target Water Profile
Balanced Profile
"Blondie (starter for triple)" Belgian Pale Ale beer recipe by Civilian. All Grain, ABV 5.29%, IBU 24.95, SRM 4.38, Fermentables: (Pilsner, Brown Sugar) Hops: (Saaz)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-04-25 18:46 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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