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podpiwek

Name: podpiwek
Cook time: 60 min
Total time: 60 min
Yield: 2300 liters
Cuisine: Homebrewing
Ingredients: 50 kg CaraRye; 14 kg CaraRed

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Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2300 liters (fermentor volume)
Pre Boil Size: 2650 liters
Pre Boil Gravity: 1.5 °P (recipe based estimate)
Post Boil Gravity: 1.7 °P (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 19 calories (Per 330ml)
Carbs: 1.8 g (Per 330ml)

Created: Friday April 10th 2026

Original Gravity:

1.7 °P

Final Gravity:

0.4 °P

ABV (standard):

0.7%

IBU (tinseth):

0.0

SRM (morey):

9.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
50 kg	Weyermann - CaraRye50 kg CaraRye	33	75	78.1%
14 kg	German - CaraRed14 kg CaraRed	34	20	21.9%
64 kg / $ 0.00

Other Ingredients

Amount	Name	Cost	Type	Use	Time
100 kg	Brown Sugar		Water Agt	Mash	0 min.

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2026-04-22 04:24 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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