Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Centennial1 oz Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
60 min |
13.54 |
23.5% |
|
1.25 oz |
Centennial1.25 oz Centennial Hops |
|
Leaf/Whole |
10 |
Boil
|
30 min |
13.01 |
29.4% |
|
1 oz |
Citra1 oz Citra Hops |
|
Leaf/Whole |
11 |
Boil
|
1 min |
0.64 |
23.5% |
|
1 oz |
Zythos1 oz Zythos Hops |
|
Leaf/Whole |
11 |
Boil
|
1 min |
0.64 |
23.5% |
|
4.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6.94 gal |
|
Strike |
152 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
150 °F |
Target Water Profile
Balanced Profile
"spicy man go" No Profile Selected beer recipe by Brewer #464880. All Grain, ABV 7.85%, IBU 27.84, SRM 32.59, Fermentables: (Pale 2-Row - Toasted, Caramel / Crystal 20L, Flaked Wheat, Rolled Oats) Hops: (Centennial, Citra, Zythos)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-03-05 18:35 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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