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For your Sol 5 bbl

Name: For your Sol 5 bbl
Cook time: 60 min
Total time: 60 min
Yield: 155 gallons
Cuisine: Homebrewing
Ingredients: 165 lb Pilsen Malt; 25 lb Vienna; 20 lb Flaked Corn; 25 lb Crystal 80; 10 lb Dextrine Malt; 1 lb Saaz Hops

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Method: All Grain
Style: International Pale Lager
Boil Time: 60 min
Batch Size: 155 gallons (fermentor volume)
Pre Boil Size: 175 gallons
Post Boil Size: 160 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 85% (brew house)
Hop Utilization: 97%
Calories: 163 calories (Per 16oz)
Carbs: 14.4 g (Per 16oz)

Created: Thursday February 26th 2026

Original Gravity:

1.050

Final Gravity:

1.009

ABV (standard):

5.5%

IBU (tinseth):

6.9

SRM (morey):

9.8

Mash pH

5.4

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
165 lb	Proximity - Pilsen Malt165 lb Pilsen Malt	37.5	1.8	67.3%
25 lb	Proximity - Vienna25 lb Vienna	37	3.5	10.2%
20 lb	Flaked Corn20 lb Flaked Corn	40	0.5	8.2%
25 lb	Proximity - Crystal 8025 lb Crystal 80	35	80	10.2%
10 lb	Proximity - Dextrine Malt10 lb Dextrine Malt	34.5	3	4.1%
245 lbs / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 lb	Saaz1 lb Saaz Hops		Pellet	3.5	Boil	60 min	6.92	100%
1 lbs / $ 0.00

Show Summary View

Yeast

Fermentis - Saflager - German Lager Yeast W-34/70

Amount:	1 Each	Cost:
Attenuation (avg):	83%	Flocculation:	High
Optimum Temp:	48 - 72 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 2544 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 CO₂ Level: 2.65 Volumes

Target Water Profile

AleSlateBranch

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

131

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Brews

Public: Yup, Shared
Last Updated: 2026-02-26 15:09 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Amount	Variety	Cost	IBU	Bill %
1 lb	Saaz (Pellet) 0.9999988107494 lb Saaz (Pellet) Hops		6.92	100%
1 lbs / $ 0.00