Beer 1 Beer Recipe | All Grain American Pale Ale | Brewer's Friend
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Beer 1

163 calories 14.4 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 2 gallons (fermentor volume)
Pre Boil Size: 2.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 163 calories (Per 12oz)
Carbs: 14.4 g (Per 12oz)
Created: Thursday February 19th 2026
1.050
1.009
5.3%
42.6
10.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 lb Extra Pale Malt3.5 lb Extra Pale Malt 33 1.8 87.5%
0.50 lb Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 12.5%
4 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Brewer's Gold0.5 oz Brewer's Gold Hops Leaf/Whole 9 Boil 60 min 42.62 100%
0.50 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 33 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Beer 1" American Pale Ale beer recipe by Brewer #475303. All Grain, ABV 5.28%, IBU 42.62, SRM 10.9, Fermentables: (Extra Pale Malt, Caramel / Crystal 60L) Hops: (Brewer's Gold)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2026-02-19 21:45 UTC
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