Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
|
1.75 lb |
Rahr - Standard 2-Row1.75 lb Standard 2-Row |
$ 0.65 / lb
$ 1.14 |
36.8 |
1.8 |
79.5% |
|
0.35 lb |
Northern Brewer - Belgian Munich Malt0.35 lb Belgian Munich Malt |
$ 3.49 / lb
$ 1.22 |
36.8 |
7 |
15.9% |
|
0.10 lb |
Weyermann - Acidulated0.1 lb Acidulated |
$ 3.99 / lb
$ 0.40 |
27 |
3.4 |
4.5% |
|
2.20 lbs / $ 2.76
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.25 oz |
Cascade0.25 oz Cascade Hops |
|
Leaf/Whole |
5.5 |
Boil
|
60 min |
28.05 |
52.6% |
|
0.10 oz |
Cascade0.1 oz Cascade Hops |
|
Leaf/Whole |
5.5 |
Boil
|
30 min |
8.62 |
21.1% |
|
0.08 oz |
Cascade0.075 oz Cascade Hops |
|
Leaf/Whole |
5.5 |
Boil
|
15 min |
4.18 |
15.8% |
|
0.05 oz |
Cascade0.05 oz Cascade Hops |
|
Leaf/Whole |
5.5 |
Boil
|
5 min |
1.12 |
10.5% |
|
0.47 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.47 oz |
Cascade (Leaf/Whole) 0.47499999891347 oz Cascade (Leaf/Whole) Hops |
|
41.97 |
100% |
|
0.47 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2.64 gal |
|
Strike |
158 °F |
150 °F |
60 min |
|
|
|
Sparge |
168 °F |
-- |
7 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 g |
Calcium Chloride (dihydrate)
|
|
Water Agt |
Mash |
1 hr. |
|
0.50 g |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
|
0.50 tsp |
Diammonium Phosphate (DAP)
|
$ 2.88 / oz
$ 0.24 |
Other |
Boil |
10 min. |
|
$ 0.24
|
Priming
|
Method: dextrose
Amount: 1 oz
Temp: 68 °F
CO2 Level: 2.65 Volumes |
Target Water Profile
Light colored and malty
"Sad Dad's Cascade Pale Ale (1-Gallon)" American Pale Ale beer recipe by Brewer #471150. BIAB, ABV 5.67%, IBU 41.97, SRM 5.06, Fermentables: ( Standard 2-Row, Belgian Munich Malt, Acidulated) Hops: (Cascade) Other: (Calcium Chloride (dihydrate), Epsom Salt, Diammonium Phosphate (DAP))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2026-01-19 04:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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