Brew Fort Kolsch 1.5 Beer Recipe | All Grain No Profile Selected | Brewer's Friend
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Brew Fort Kolsch 1.5

177 calories 15.8 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1.5 gallons (fermentor volume)
Pre Boil Size: 1 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.081 (recipe based estimate)
Post Boil Gravity: 1.081 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 177 calories (Per 12oz)
Carbs: 15.8 g (Per 12oz)
Created: Thursday October 30th 2025
1.054
1.010
5.7%
20.5
2.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
30 oz Briess - DME Pilsen Light30 oz DME Pilsen Light 43 2 100%
30 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Tettnanger0.25 oz Tettnanger Hops Pellet 4.5 Boil at 203 °F 60 min 10.82 25%
0.25 oz Tettnanger0.25 oz Tettnanger Hops Pellet 4.5 Boil at 203 °F 15 min 5.37 25%
0.50 oz Tettnanger0.5 oz Tettnanger Hops Pellet 4.5 Boil at 203 °F 5 min 4.32 50%
1 oz / 0.00
 
Yeast
Fermentis - Safale - German Ale Yeast K-97
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 26 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Brew Fort Kolsch 1.5" No Profile Selected beer recipe by Brewer #458945. All Grain, ABV 5.71%, IBU 20.51, SRM 2.8, Fermentables: (DME Pilsen Light) Hops: (Tettnanger)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2025-10-30 20:56 UTC
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