Italian Pils Beer Recipe | All Grain Czech Premium Pale Lager | Brewer's Friend
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Italian Pils

141 calories 14.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Czech Premium Pale Lager
Boil Time: 60 min
Batch Size: 465 gallons (ending kettle volume)
Pre Boil Size: 496 gallons
Pre Boil Gravity: 10.0 °P (recipe based estimate)
Efficiency: 83% (ending kettle)
Hop Utilization: 90%
Calories: 141 calories (Per 12oz)
Carbs: 14.6 g (Per 12oz)
Created: Wednesday July 16th 2025
10.7 °P
2.7 °P
4.2%
27.7
3.1
n/a
432.00
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
600 lb Montana Craft Malt - MCM Bavarian Pils600 lb MCM Bavarian Pils 0.72 / lb
432.00
37.8 1.88 93.8%
25 lb Munich25 lb Munich 37 6 3.9%
15 lb Weyermann - Acidulated15 lb Acidulated 27 3.4 2.3%
640 lbs / 432.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 lb Barth-Haas - Aramis1 lb Aramis Hops Pellet 7.4 Boil 90 min 5.09 5.6%
1 lb Saaz1 lb Saaz Hops Pellet 3.5 Boil 90 min 2.41 5.6%
1 lb Northern Brewer1 lb Northern Brewer Hops Pellet 6.1 Boil 90 min 4.19 5.6%
1 lb Barth-Haas - Aramis1 lb Aramis Hops Pellet 7.4 Boil 30 min 3.66 5.6%
1 lb Saaz1 lb Saaz Hops Pellet 3.5 Boil 30 min 1.73 5.6%
1 lb Northern Brewer1 lb Northern Brewer Hops Pellet 6.1 Boil 30 min 3.01 5.6%
1 lb Northern Brewer1 lb Northern Brewer Hops Pellet 6.1 Boil 15 min 1.95 5.6%
1 lb Saaz1 lb Saaz Hops Pellet 3.5 Boil 15 min 1.12 5.6%
1 lb Barth-Haas - Aramis1 lb Aramis Hops Pellet 7.4 Boil 15 min 2.36 5.6%
1 lb Barth-Haas - Aramis1 lb Aramis Hops Pellet 7.4 Whirlpool 15 min 0.95 5.6%
1 lb Saaz1 lb Saaz Hops Pellet 3.5 Whirlpool 15 min 0.45 5.6%
1 lb Northern Brewer1 lb Northern Brewer Hops Pellet 6.1 Whirlpool 15 min 0.79 5.6%
1 lb Barth-Haas - Aramis1 lb Aramis Hops Pellet 7.4 Dry Hop (High Krausen) 15 days 5.6%
1 lb Saaz1 lb Saaz Hops Pellet 3.5 Dry Hop (High Krausen) 15 days 5.6%
2 lb Barth-Haas - Aramis2 lb Aramis Hops Pellet 7.4 Dry Hop 15 days 11.1%
2 lb Northern Brewer2 lb Northern Brewer Hops Pellet 6.1 Dry Hop 15 days 11.1%
18 lbs / 0.00
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Missoula, Montana
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Italian Pils" Czech Premium Pale Lager beer recipe by Brewer #82661. All Grain, ABV 4.22%, IBU 27.7, SRM 3.07, Fermentables: (MCM Bavarian Pils, Munich, Acidulated) Hops: (Aramis, Saaz, Northern Brewer)
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  • Public: Yup, Shared
  • Last Updated: 2025-07-16 20:09 UTC
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