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Awesome Recipe

Method: BIAB
Style: American Wheat Beer
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 5.75 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 78% (brew house)
Hop Utilization: 86%
Calories: 148 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)

Created: Sunday July 13th 2025

Original Gravity:

1.045

Final Gravity:

1.011

ABV (standard):

4.5%

IBU (tinseth):

0.0

SRM (morey):

5.9

Mash pH

5.8

Cost $

15.12

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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
7 lb	Rahr - Standard 2-Row7 lb Standard 2-Row	$ 1.55 / lb $ 10.82	36.8	1.8	79.9%
0.50 lb	Dingemans - Biscuit0.5 lb Biscuit	$ 2.99 / lb $ 1.50	34.5	22	5.7%
0.75 lb	Dingemans - Aromatic Malt0.75 lb Aromatic Malt	$ 0.13 / oz $ 1.56	36.3	19	8.6%
8 oz	Briess - Carapils Malt8 oz Carapils Malt	$ 2.49 / lb $ 1.25	34.5	1.5	5.7%
0.26 oz	Simpsons - Crystal Dark0.26 oz Crystal Dark		33	120	0.2%
8.77 lbs / $ 15.12

Priming

CO₂ Level: 2.47 Volumes

Target Water Profile

Draper City, Utah, USA (Water Pro 2022)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-07-14 14:18 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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