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english api

Method: Extract
Style: English IPA
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 24 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 210 calories (Per 330ml)
Carbs: 21.6 g (Per 330ml)

Created: Sunday July 13th 2025

Original Gravity:

1.068

Final Gravity:

1.017

ABV (standard):

6.7%

IBU (tinseth):

60.5

SRM (morey):

9.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5 kg	United Kingdom - Maris Otter Pale5 kg Maris Otter Pale	38	3.75	81.6%
450 g	Munich450 g Munich	37	6	7.3%
225 g	Caramel / Crystal 60L225 g Caramel / Crystal 60L	34	60	3.7%
450 g	Flaked Corn450 g Flaked Corn	40	0.5	7.3%
6,125 g / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
30 g	Northdown30 g Northdown Hops	Pellet	6.1	Boil	60 min	21.89	14.3%
30 g	Styrian Goldings30 g Styrian Goldings Hops	Pellet	3.2	Boil	30 min	8.83	14.3%
30 g	East Kent Goldings30 g East Kent Goldings Hops	Pellet	5.3	Boil	30 min	14.62	14.3%
30 g	Styrian Goldings30 g Styrian Goldings Hops	Pellet	3.2	Boil	15 min	5.7	14.3%
30 g	East Kent Goldings30 g East Kent Goldings Hops	Pellet	5.3	Boil	15 min	9.44	14.3%
30 g	Styrian Goldings30 g Styrian Goldings Hops	Pellet	3.2	Dry Hop	10 days		14.3%
30 g	East Kent Goldings30 g East Kent Goldings Hops	Pellet	5	Dry Hop	10 days		14.3%
210 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
30 g	Northdown (Pellet) 30 g Northdown (Pellet) Hops	21.89	14.3%
90 g	Styrian Goldings (Pellet) 90 g Styrian Goldings (Pellet) Hops	14.53	42.9%
60 g	East Kent Goldings (Pellet) 60 g East Kent Goldings (Pellet) Hops	24.06	28.6%
30 g	East Kent Goldings (Pellet) 30 g East Kent Goldings (Pellet) Hops		14.3%
210 g / $ 0.00

Priming

CO₂ Level: 1.9 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2025-07-13 12:16 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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