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DAME MIL x 1500LTS

Name: DAME MIL x 1500LTS
Cook time: 75 min
Total time: 75 min
Yield: 1600 liters
Cuisine: Homebrewing
Ingredients: 250 kg Pilsen; 12.5 kg Château Cara Clair; 325 g Apollo Hops

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Method: All Grain
Style: Light American Lager
Boil Time: 75 min
Batch Size: 1600 liters (fermentor volume)
Pre Boil Size: 1606.62 liters
Post Boil Size: 1601 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 83% (brew house)
Source: espontanea
Hop Utilization: 99%
Calories: 128 calories (Per 330ml)
Carbs: 13 g (Per 330ml)

Created: Friday July 11th 2025

Original Gravity:

1.042

Final Gravity:

1.010

ABV (standard):

4.1%

IBU (tinseth):

12.6

SRM (morey):

3.0

Mash pH

5.8

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
250 kg	BA Malt - Pilsen250 kg Pilsen	37	2	95.2%
12.50 kg	Castle Malting - Château Cara Clair12.5 kg Château Cara Clair	35	3.2	4.8%
262.50 kg / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
325 g	Apollo325 g Apollo Hops		Pellet	20	First Wort at 100 °C	115 min	12.63	100%
325 g / $ 0.00

Show Summary View

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

argentina / buenos aires / villa adelina

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

190

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Brews

Public: Yup, Shared
Last Updated: 2025-07-28 17:36 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Amount	Variety	Cost	IBU	Bill %
325 g	Apollo (Pellet) 325 g Apollo (Pellet) Hops		12.63	100%
325 g / $ 0.00