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Baby Money

207 calories 18.7 g 12 oz
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Beer Stats
Method: BIAB
Style: Specialty IPA: New England IPA
Boil Time: 30 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 207 calories (Per 12oz)
Carbs: 18.7 g (Per 12oz)
Created: Sunday March 23rd 2025
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Fermentables
Amount Fermentable Cost PPG °L Bill %
9 lb Montana Craft Malt - Pilsner9 lb Pilsner 37 1.8 58.1%
3 lb Briess - White Wheat Malt3 lb White Wheat Malt 39.1 2.5 19.4%
1.25 lb Flaked Oats1.25 lb Flaked Oats 33 2.2 8.1%
1.50 lb Flaked Wheat1.5 lb Flaked Wheat 34 2 9.7%
0.75 lb Rice Hulls0.75 lb Rice Hulls 0 0 4.8%
15.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Mosaic0.5 oz Mosaic Hops Pellet 12.5 Boil at 212 °F 30 min 15.56 4.5%
1 oz Mosaic1 oz Mosaic Hops Pellet 12.5 Whirlpool at 175 °F 20 min 4.99 9.1%
1.50 oz Galaxy1.5 oz Galaxy Hops Pellet 14.25 Whirlpool at 175 °F 20 min 8.54 13.6%
1.50 oz Citra1.5 oz Citra Hops Pellet 12 Whirlpool at 175 °F 20 min 7.19 13.6%
2.50 oz Citra2.5 oz Citra Hops Pellet 12 Dry Hop (High Krausen) at 58 °F 3 days 22.7%
1.50 oz Mosaic1.5 oz Mosaic Hops Pellet 12.5 Dry Hop (High Krausen) at 58 °F 3 days 13.6%
2.50 oz Galaxy2.5 oz Galaxy Hops Pellet 14.25 Dry Hop (High Krausen) at 58 °F 3 days 22.7%
11 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion 155 °F 152 °F 90 min
 
Yeast
Lallemand - Verdant IPA
Amount:
2 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
64 - 73 °F
Starter:
No
Fermentation Temp:
80 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 123 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.4 Volumes
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
8.75 Gallons of Reverse Osmosis Water
Calcium Chloride: 8.3 grams total
Gypsum : 3.3 grams total

4 to 5 mL of 88% lactic acid mixed into your water to pull that pH back down into the ideal 5.2 to 5.4 range
Mash Chemistry and Brewing Water Calculator
 
Notes

Swap out Krush Hops for Citra Hops. Website would not let me save the recipe with Krush Hops since it did not identify it as a real hop.

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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2026-06-05 02:18 UTC
NEW Water Requirements:
Baby Money
Equipment Profile Used

System Default

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Water Requirements:
Baby Money
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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