Scottish Export Ale Beer Recipe | Extract Scottish Export | Brewer's Friend
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Scottish Export Ale

169 calories 17.7 g 330 ml
Beer Stats
Method: Extract
Style: Scottish Export
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 11.4 liters
Pre Boil Gravity: 1.101 (recipe based estimate)
Post Boil Gravity: 1.055 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: Brewmart
Calories: 169 calories (Per 330ml)
Carbs: 17.7 g (Per 330ml)
Created: Wednesday October 2nd 2024
1.055
1.014
5.4%
0.0
9.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Joe White - Ale Malt5 kg Ale Malt 36.8 2.81 93.2%
0.25 kg Joe White - Light Crystal Malt0.25 kg Light Crystal Malt 34.5 45.53 4.7%
0.02 kg Gladfield - Biscuit Malt0.015 kg Biscuit Malt 35 30.46 0.3%
0.10 kg Weyermann - Special W0.1 kg Special W 33.6 115 1.9%
5.37 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Cascade15 g Cascade Hops Leaf/Whole 7.2 Boil 0 min 100%
15 g / 0.00
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Scottish Export Ale" Scottish Export beer recipe by Brewmart. Extract, ABV 5.43%, IBU 0, SRM 9.56, Fermentables: ( Ale Malt, Light Crystal Malt, Biscuit Malt, Special W) Hops: (Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2024-10-02 05:00 UTC
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