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sour ananas et jalapeno

151 calories 12.7 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 19 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 151 calories (Per 330ml)
Carbs: 12.7 g (Per 330ml)
Created Saturday March 4th 2023
1.050
1.008
5.5%
9.9
8.9
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg American - Pilsner1.5 kg Pilsner 37 1.8 30%
0.50 kg Weyermann - CaraWheat0.5 kg CaraWheat 31 45 10%
1 kg American - Vienna1 kg Vienna 35 4 20%
500 g German - Acidulated Malt500 g Acidulated Malt 27 3.4 10%
1.50 kg American - Wheat1.5 kg Wheat 38 1.8 30%
5 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Mandarina Bavaria20 g Mandarina Bavaria Hops Pellet 8.5 Boil at 100 °C 15 min 9.9 40%
30 g Mandarina Bavaria30 g Mandarina Bavaria Hops Pellet 8.5 Dry Hop at 20 °C 5 days 60%
50 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
5 L Fly Sparge 68 °C 68 °C 15 min
Starting Mash Thickness: 3.65 L/kg
 
Other Ingredients
Amount Name Cost Type Use Time
20 g Sea salt Spice Boil 10 min.
1 each jalapeno Spice Boil 10 min.
3 each jalapeno Spice Primary 7 days
500 g pineapple Flavor Primary 3 days
500 g pineapple Flavor Primary 7 days
1 each activia probiotique Spice Whirlpool 0 min.
 
Yeast
Lallemand - WildBrew Philly Sour
Amount:
1 Each
Cost:
Attenuation (avg):
85%
Flocculation:
High
Optimum Temp:
20 - 25 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 90 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"sour ananas et jalapeno" No Profile Selected beer recipe by Brewer #383458. All Grain, ABV 5.47%, IBU 9.9, SRM 8.89, Fermentables: (Pilsner, CaraWheat, Vienna, Acidulated Malt, Wheat) Hops: (Mandarina Bavaria) Other: (Sea salt, jalapeno, pineapple, activia probiotique)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-03-04 13:56 UTC
NEW Water Requirements:
sour ananas et jalapeno
Equipment Profile Used

System Default

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Water Requirements:
sour ananas et jalapeno
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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