Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
5 hbu1 oz 5 hbu Hops |
|
Pellet |
7.6 |
Boil
|
60 min |
29.66 |
66.7% |
|
0.50 oz |
3 HBU0.5 oz 3 HBU Hops |
|
Pellet |
7.6 |
Boil
|
60 min |
14.83 |
33.3% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
5 hbu (Pellet) 0.99999999771257 oz 5 hbu (Pellet) Hops |
|
29.66 |
66.7% |
|
0.50 oz |
3 HBU (Pellet) 0.49999999885628 oz 3 HBU (Pellet) Hops |
|
14.83 |
33.3% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
6 gal |
|
Temperature |
155 °F |
155 °F |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Yeast Nutrient
|
|
Other |
Boil |
15 min. |
|
4 oz |
Toasted Marshmallow Flavoring
|
|
Flavor |
Primary |
0 min. |
Target Water Profile
Balanced Profile
"AHS Chocolate Stout (31E) - Mini Mash" Sweet Stout beer recipe by Todd Diers. BIAB, ABV 6.9%, IBU 44.49, SRM 31.06, Fermentables: (Flaked Oats, Chocolate Malt, Crystal Malt 150, Pale Ale Malt, Roasted Barley, Black Patent, Liquid Malt Extract - Light, Brewers Crystals) Hops: (5 hbu, 3 HBU) Other: (Yeast Nutrient, Toasted Marshmallow Flavoring)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-02-08 18:42 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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