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Camouflage

184 calories 16.9 g 12 oz
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12.69 gallons
Post Boil Size: 11.11 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 184 calories (Per 12oz)
Carbs: 16.9 g (Per 12oz)
Created Monday January 23rd 2023
1.056
1.011
6.0%
40.9
10.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
22 lb Viking - Pale Ale Malt22 lb Pale Ale Malt 37 2.5 91.7%
2 lb Caramel / Crystal 60L2 lb Caramel / Crystal 60L 34 60 8.3%
24 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 30 min 16.99 12.5%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 15 min 10.97 12.5%
3 oz Simcoe3 oz Simcoe Hops Pellet 12.7 Whirlpool 0 min 12.97 37.5%
3 oz Simcoe3 oz Simcoe Hops Pellet 12.7 Dry Hop 0 days 37.5%
8 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
12.37 gal Strike 152 °F 60 min
Starting Mash Thickness: 2.25 qt/lb
 
Yeast
Lallemand - Verdant IPA
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
64 - 73 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 201 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Camouflage" American Pale Ale beer recipe by GDaddy. All Grain, ABV 5.99%, IBU 40.94, SRM 9.95, Fermentables: (Pale Ale Malt, Caramel / Crystal 60L) Hops: (Simcoe)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-01-23 02:41 UTC
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