1Gallon Cream Ale Beer Recipe | Extract Cream Ale | Brewer's Friend
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1Gallon Cream Ale

178 calories 18.1 g 12 oz
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Beer Stats
Notice: Recipe was deleted by owner
Method: Extract
Style: Cream Ale
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.5 gallons
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 178 calories (Per 12oz)
Carbs: 18.1 g (Per 12oz)
Created: Sunday January 22nd 2023
1.054
1.013
5.3%
19.8
2.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 lb Briess - DME Pilsen Light1 lb DME Pilsen Light 45 2 80%
0.25 lb Honey0.25 lb Honey 35 2 20%
1.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Liberty0.25 oz Liberty Hops Pellet 4 Boil 45 min 19.81 50%
0.25 oz Liberty0.25 oz Liberty Hops Pellet 4 Boil 0 min 50%
0.50 oz / 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Primo
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"1Gallon Cream Ale" Cream Ale beer recipe by System Account. Extract, ABV 5.29%, IBU 19.81, SRM 2.8, Fermentables: (DME Pilsen Light, Honey) Hops: (Liberty)
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  • Public: Nope, Not Shared
  • Last Updated: 2023-01-25 22:26 UTC
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