Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
23.08 g |
Styrian Goldings23.08 g Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
27.25 |
74.1% |
|
8.08 g |
Phoenix8.08 g Phoenix Hops |
|
Pellet |
10 |
Boil
|
20 min |
10.5 |
25.9% |
|
31.16 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 g |
Vanilla Bean
|
|
Spice |
Primary |
7 days |
|
1 g |
Cinnamon stick
|
|
Spice |
Primary |
7 days |
|
1 g |
Star Anise
|
|
Spice |
Boil |
5 min. |
Target Water Profile
Balanced Profile
"winter beer (more like imp stout)" Winter Seasonal Beer recipe by joo o. BIAB, ABV 9.11%, IBU 37.75, SRM 28.45, Fermentables: (Château Pale Ale, Château Special Belgium, Château Munich, Château Vienna, Château Wheat Blanc, Carafa Special Type 1 , Turbinado, Belgian Candi Sugar - Dark (275L)) Hops: (Styrian Goldings, Phoenix) Other: (Vanilla Bean, Cinnamon stick, Star Anise)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-02-08 17:21 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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