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initiation ipa

183 calories 17 g 330 ml
Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 3 liters (fermentor volume)
Pre Boil Size: 5 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 183 calories (Per 330ml)
Carbs: 17 g (Per 330ml)
Created Tuesday October 25th 2022
1.060
1.012
6.2%
64.6
6.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
500 g Crisp Malting - Finest Maris Otter500 g Finest Maris Otter 38 3 57.1%
250 g Crisp Malting - Pale Ale250 g Pale Ale 38 4 28.6%
125 g German - Wheat Malt125 g Wheat Malt 37 2 14.3%
875 g / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 g Columbus2 g Columbus Hops Pellet 13.4 Boil 60 min 25.72 7.4%
3 g Columbus3 g Columbus Hops Pellet 13.4 Boil 10 min 13.99 11.1%
10 g Mosaic10 g Mosaic Hops Pellet 12.5 Whirlpool at 80 °C 5 min 12.08 37%
12 g Citra12 g Citra Hops Pellet 11 Whirlpool at 80 °C 5 min 12.76 44.4%
27 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
5 L Infusion 65 °C 60 min
 
Yeast
White Labs - California Ale Yeast WLP001
Amount:
1 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
20 - 23 °C
Starter:
Yes
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 15 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"initiation ipa" American IPA beer recipe by kanade. BIAB, ABV 6.24%, IBU 64.56, SRM 6.02, Fermentables: (Finest Maris Otter, Pale Ale, Wheat Malt) Hops: (Columbus, Mosaic, Citra)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-10-25 15:39 UTC
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