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franconian

Method: All Grain
Style: Classic Rauchbier
Boil Time: 90 min
Batch Size: 830 gallons (fermentor volume)
Pre Boil Size: 854 gallons
Post Boil Size: 830 gallons
Pre Boil Gravity: 13.4 °P (recipe based estimate)
Post Boil Gravity: 13.8 °P (recipe based estimate)
Efficiency: 85% (brew house)
Calories: 185 calories (Per 12oz)
Carbs: 19.2 g (Per 12oz)

Created: Thursday July 28th 2022

Original Gravity:

13.8 °P

Final Gravity:

3.6 °P

ABV (standard):

5.5%

IBU (tinseth):

12.1

SRM (morey):

12.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
990 lb	Weyermann - Beech Smoked Barley990 lb Beech Smoked Barley	35	2.7	64.5%
250 lb	Briess - Cherry Wood Smoked Malt250 lb Cherry Wood Smoked Malt	37	5	16.3%
10 lb	Dingemans - Special B10 lb Special B	33.1	125	0.7%
80 lb	Weyermann - CaraAroma80 lb CaraAroma	36	140	5.2%
150 lb	Weyermann - Munich Type I150 lb Munich Type I	38	6	9.8%
55 lb	Weyermann - Carafoam55 lb Carafoam	34.5	2.2	3.6%
1,535 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
3 lb	Hops Direct - Tettnanger US3 lb Tettnanger US Hops	Pellet	5	Boil	60 min	5.28	27.3%
4 lb	Hops Direct - Tettnanger US4 lb Tettnanger US Hops	Pellet	5	Boil	30 min	5.41	36.4%
4 lb	Hops Direct - Tettnanger US4 lb Tettnanger US Hops	Pellet	5	Whirlpool	0 min	1.44	36.4%
11 lbs / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
11 lb	Hops Direct - Tettnanger US (Pellet)		12.13	100.1%
11 lbs / $ 0.00

Yeast

Wyeast - Octoberfest Lager Blend 2633

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-Low
Optimum Temp:	48 - 58 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 15187 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.25 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

272

Views

Brews

Public: Yup, Shared
Last Updated: 2022-07-28 19:18 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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