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Lutra NZ Lager

137 calories 12.7 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 70 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 28 liters
Post Boil Size: 25 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 137 calories (Per 330ml)
Carbs: 12.7 g (Per 330ml)
Created Tuesday July 5th 2022
1.045
1.009
4.8%
24.5
3.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Bestmalz - BEST Pilsen4.5 kg BEST Pilsen 37 1.9 90%
0.50 kg German - Wheat Malt0.5 kg Wheat Malt 37 2 10%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Motueka30 g Motueka Hops Pellet 7 Boil 30 min 18.63 30%
20 g Motueka20 g Motueka Hops Pellet 7 Boil 10 min 5.86 20%
50 g Motueka50 g Motueka Hops Pellet 7 Boil 0 min 50%
100 g / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
33 L meskevann Strike 66 °C 60 min
 
Yeast
Omega Yeast Labs - Lutra Kveik OYL-071
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Medium
Optimum Temp:
20 - 35 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 94 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Pilsen (Light Lager)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
7 3 2 5 5 25
Mash Chemistry and Brewing Water Calculator
"Lutra NZ Lager" No Profile Selected beer recipe by Veggaman. BIAB, ABV 4.75%, IBU 24.5, SRM 3.4, Fermentables: (BEST Pilsen, Wheat Malt) Hops: (Motueka)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-11-27 10:23 UTC
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