{{ reading.comment }}
Amount | Fermentable | Cost | PPG | EBC | Bill % |
---|---|---|---|---|---|
2,185 g | Crisp Malting - Extra Pale Maris Otter2185 g Extra Pale Maris Otter |
£ 1.94 / kg £ 4.24 |
37.5 | 2 | 95% |
57.50 g | Simpsons - Red Rye Crystal57.5 g Red Rye Crystal |
£ 2.53 / kg £ 0.15 |
29.9 | 237.07 | 2.5% |
57.50 g | Simpsons - CaraMalt57.5 g CaraMalt |
£ 2.49 / kg £ 0.14 |
34 | 35.86 | 2.5% |
2,300 g / £ 4.53 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
10 g | Columbus10 g Columbus Hops |
£ 0.05 / g £ 0.46 |
Pellet | 15 | Boil | 60 min | 32.98 | 14.3% |
20 g | Cascade20 g Cascade Hops |
£ 0.04 / g £ 0.80 |
Pellet | 7 | Boil | 10 min | 11.16 | 28.6% |
10 g | Cascade10 g Cascade Hops |
£ 0.04 / g £ 0.40 |
Pellet | 7 | Hop Stand at 80 °C | 20 min | 1.67 | 14.3% |
10 g | Citra10 g Citra Hops |
£ 0.08 / g £ 0.75 |
Pellet | 11 | Hop Stand at 80 °C | 20 min | 2.62 | 14.3% |
20 g | Citra20 g Citra Hops |
£ 0.08 / g £ 1.50 |
Pellet | 11 | Dry Hop at 18 °C | 3 days | 28.6% | |
70 g / £ 3.91 |
Amount | Variety | Cost | IBU | Bill % |
---|---|---|---|---|
10 g | Columbus (Pellet) 10 g Columbus (Pellet) Hops |
£ 0.05 / g £ 0.46 |
32.98 | 14.3% |
30 g | Cascade (Pellet) 30 g Cascade (Pellet) Hops |
£ 0.04 / g £ 1.20 |
12.83 | 42.9% |
30 g | Citra (Pellet) 30 g Citra (Pellet) Hops |
£ 0.08 / g £ 2.25 |
2.62 | 42.9% |
70 g / £ 3.91 |
Wyeast - Ringwood Ale 1187 | ||||||||||||||||
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
||||||||||||||||
£ 8.49 Yeast Pitch Rate and Starter Calculator |
Method: co2 CO2 Level: 0 Volumes |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
0 | 0 | 0 | 0 | 0 | 0 |
Mash Chemistry and Brewing Water Calculator |
System Default
Cost £ | Cost % | |
---|---|---|
Fermentables | £ | |
Steeping Grains (Extract Only) |
£ | |
Hops | £ | |
Yeast | £ | |
Other | £ | |
Cost Per Barrel | £ 0.00 | |
Cost Per Pint | £ 0.00 | |
Total Cost | £ 0.00 |